Born in a real kitchen
Alin had a dream — open a restaurant in Bucharest and serve food that makes people feel at home. BAH Food was born on Strada Breaza, a small spot in Vitan with big flavors and even bigger ambitions.
But running a restaurant is more than cooking. It's juggling phone orders, managing delivery zones, keeping the kitchen in sync, and somehow also doing marketing. Alin needed a system — not a complicated enterprise tool, but something that just works.
So we built it. A complete digital system: online menu, ordering, kitchen display, POS, courier tracking — everything Alin needed to focus on what he does best: cooking.
That system became Tayim. And now it's yours too.